Food and Sustainable Prosperity for the Houston Region

A conference on farming, land use, community food security, and local food.

Thursday, September 4, 2008
8:30 - 5:30
Cost: $75

Sustainability begins with adequate, healthy supplies of air, water, and food. Let’s talk about the source and quality of Houston’s food supply.

We have moved a long way from simple issues of survival - or so we think. We aren’t gathering nuts and berries any more, but have we reached a point where our food supply is not necessarily reliable and healthy? Are there economic opportunities for the Houston region in expanding our capacity to produce food right here?

Houston Food Net